As per our main story on this page, the Italians aren't the only ones who make great olive oil. Greek olive oil is among the world's finest and one of their best is produced organically on a farm in Peloponisos owned by the Koutalianos family of Pitt Meadows. Their award winning Golden Olive Eleni certified organic Extra Virgin Olive Oil is available at a number of specialty food shops around the Lower Mainland. Today from 11 am to 4 pm all Capers stores will offer tastings of the oil. Cost is 9.99 for 500 ml. Check their website, www.basiloliveoil.com for other store information.
Taken From: Good Food Renee Blackstone The Vancouver Province, May 29, 2002